It is a beautiful sunshiny day, although a little cooler than I would like. The weatherman is predicting rain all weekend, so I am going to get my grilling done tonight. The kids have requested bratwurst. We like the ones with the cheese inside. I will put the brats in my crock pot, add a beer, and some thinly sliced onions and green peppers and let them simmer on low all day. This evening at suppertime, I will toss the brats on the grill for that yummy, crispy grilled flavor.
While grilling the brats, pour the liquid you cooked them in into a saucepan, and reduce down until thick. This makes a yummy topping with mustard or ketchup. Serve these with some fries and you have supper. Easy and yummy! Happy Thursday!
No comments:
Post a Comment