The hardest part of cooking supper is planning. "What am I going to cook today?" I can answer that question. I love to cook and am constantly sharing recipes. This blog is to make it easier to share what is going on in my kitchen with people who are interested. I am always open to suggestions and requests. Ask questions or request recipes, I will do what I can.
Saturday, October 24, 2009
Party Time
Tonight we are going to a Halloween party, so I don't have to fix supper. I did make a cheese ball to take with us to the party. It is really easy, and the kids scraped the bowl with crackers to make sure we didn't waste any.
8 oz. boxes cream cheese - softened, low-fat okay, 1 tbls. seasoned salt, 2 tsp. Worcestershire sauce, 3 ounces thin sliced ham - minced, low-fat okay, 6 green onions (I don't use these because we don't like them) - trimmed, minced
-Combine all ingredients in medium bowl.
-Form into ball.
-Cover and refrigerate several hours or overnight.
I also roll mine in chopped ham just to make it prettier, chopped pecans or walnuts are good for this, too.
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