I usually don't mind to cook on the weekends and very seldom use my crock pot on a Saturday, but today is going to be a doosy! First of all, it is opening day of deer season so my wonderful husband will be bringing a number of guys home with him this evening looking for something warm to eat. Also, it is my son's first meet for his school Lego Robotics Team, so I don't have time to stay home and cook all day. Out comes the crock pot!
Into the crock pot I dumped a bag of frozen black eyed peas, 1/2 bag of rice (not instant), 2 cans of chicken broth, the same amount of water and a chicken bullion cube, 2 bay leaves, 1 large clove of garlic, minced, 1-2 T onion powder, about 1 t chili powder and crushed red pepper, a couple sprigs of fresh thyme (about 1-2 t) and a pound of sausage, browned and drained. Turn your crock pot on low and go have fun, supper will be ready when you are.
Happy Saturday everyone.
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