Because of the holidays and vacations in my house this week we are taking it pretty easy on the cooking. Today my husband is working in the shop with his brother installing the new toys they got for their trucks for Christmas. I wonder if boys every grow up!
I have put 1/2 a Boston butt roast in the crock pot with the remnants of the honey barbecue sauce left from last night's chicken. After 5 (or so) hours on high, I will set it out to cool, clean as much of the fat off it as I can and shred it for sandwiches tonight.
If I feel energetic I may make potato salad, but it can be served just as easily with chips or fries.
Enjoy your sandwich and your Tuesday!
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