I didn't post anything yesterday because I just could get inspired. I just didn't care what we had for supper. Today, however, I am on top of things. I have a chicken in the crock pot, with a can of broth, pepper, garlic, rosemary, thyme and onion. After it cooks on high for 5-6 hours or low for 8-10 hours I will clean up the meat and set 1/2 of it aside for a casserole for tomorrow. The other half I will chop fine and use with my dumplings.
For the dumplings I will mix flour, a dash of sugar, butter, milk and an egg to get a sticky dough. Drop into the boiling broth you cooked the chicken in a cover. Simmer for 20 minutes, add the chicken and enjoy supper. Happy Tuesday!
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