Friday, July 31, 2009

Great Steaks!

I feel like something special tonight. I'll make DH wonder if he forgot our anniversary. I have a huge sirloin steak in the freezer. First I have to cut it into serving size pieces because everyone here likes theirs cooked longer than I do. I will sprinkle it with salt and pepper (to taste), 1 T Italian seasonings, 1/2 t red pepper and garlic powder to taste (all mixed together, then on top of the steak), and grill it to the appropriate done-ness. Jeff like medium, the kids like medium well and I like mine warm.

I will serve the steaks with loaded mashed potatoes because I don't have any big bakers today, green beans and a yummy salad. I might even make dessert for Jeff tonight. Homemade Ice cream sounds really good.

Happy Friday everyone!

1 comment:

  1. I like the steaks at GreatSteaks.com, top resturant quality steakhouse steaks at home. Add fresh red raspberries on your vanilla ice cream. That's my favorite.

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